(+34) 972 761 812
canbech@canbech.com
C/Major 12 17257 Fontanilles Girona
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  • Cocoa Jam with fruits
  • jams for yogurt
spanish cheese
Walk in the forest

Walking through the forest is a pleasure because it's always different: the yellow leaves of autumn, the frozen winter landscape, the awakening of spring flowers or the appreciated shade in summer. We always wish for taking a walk in the woods and to take something to snack and recharge forces on the road, we have developed a small selection: biscuits with jam cocoa, a piece of cake, jam with cereals and yogurt, a sandwich or even a salad...

8 matches
Autumn fruit jam
Autumn fruit jam

It is ideal for making vinaigrettes for salads, like apple and pomegranate salad or chicken and toasted almond salad. It pairs with cheese like Gruyere and Brie and can be used as a base for preparing a delicious sauce to accompany duck confit, turkey, or free-range eggs.

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Winter fruit jam
Winter fruit jam

This jam combines perfectly to make a vinaigrette for a pear and chestnut salad with cured cheese; or with almond nougat, macadamia nut, or mocha ice cream; or simply as a base for a meat sauce for stuffed turkey or chicken. It is also great for making a vinaigrette to enjoy with mussels or other seafood.

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Raspberry jam with cocoa
Raspberry jam with cocoa

The raspberry jam with cocoa is perfect for making crepes with cream and fresh raspberries, for using as frosting on a chocolate cake, or for pairing with ice cream or with a raspberry clafoutis tart.

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Raspberry jam
Raspberry jam

It is ideal with yogurt, with strawberries and mint leaves, or simply for covering an almond cake or filling any pastry or cupcake.

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Strawberry jam
Strawberry jam

It can be combined with ice cream, or with a Quark cheese salad or goat cheese salad by mixing it with olive oil and a little fresh mint.

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Wild berry jam
Wild berry jam

It can be used as a sauce base for duck confit by adding it to a meat sauce. Serve it with Comté cheese and hazelnut bread, or simply to accompany a homemade brioche.

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Blueberry jam
Blueberry jam

It combines with Tahitian vanilla ice cream and licorice, or with nuts, or it can be used for preparing a meat sauce. It is also wonderful for covering blueberry cheesecakes.

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Blackberry jam
Blackberry jam

It combines with mascarpone mousse or ice cream and fresh blackberries. You can also prepare a sauce to serve with duck, or simply spread it on a blackberry clafoutis.This jam is delicious with cottage cheese or natural yogurt.

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