(+34) 972 761 812
canbech@canbech.com
C/Major 12 17257 Fontanilles Girona
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raspberry jam

Raspberry jam

A jam made with fresh raspberries. It is rich in vitamin C, potassium and magnesium, fiber and sugar, with a great antioxidant function, and help keep our eyes healthy and prevent some illnesses. Consumption is very important for pregnant and lactating women, sports people, or people who suffer from stress. It is an ideal food for healthy vision, fingernails, and hair. Raspberries, along with blackberries and blueberries, are the most common fruits used in making jams in northern Europe.
It is ideal with yogurt, with strawberries and mint leaves, or simply for covering an almond cake or filling any pastry or cupcake. Ingredients Sugar, raspberries, apple, and lemon juice.

Recommendation

Loin with raspberry jam

1 We will put salt and pepper in the whole piece of pork loin and then we'll put in a baking dish and smear it all with 50 grams of butter. Once well greased, we can put in the oven to bake.
2 We will be watching and turning until it is cooked on all sides. If we see that start to brown it is time to put raspberry jam on top and put it back in the oven to finish cooking it all together, and browned. The sauce of the loin we can serve it apart and the piece of loin, we will cut it on the table.

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