Sweet and sour sauces made from fruits, vegetables and spices to be combined with meat and fish.
Sweet and sour sauces made from fruits, vegetables and spices to be combined with meat and fish.
Prune chutney with hazelnuts, curry, cinnamon, and vinegar. Chutneys are sweet and sour sauces made from fruits, vegetables, and spices. We have adapted them to the Mediterranean style with spices from our own cuisine. The results are harmonious flavors that are not as spicy as the original recipes from India.
It is ideal for making a curry and raisin sauce for poultry. It is also perfect for preparing a prune sauce to serve with pork or duck.
Prunes, water, apple, sugar, hazelnuts, vinegar, curry, cinnamon, and red pepper.
285g
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