We make our jams following traditional methods and recipes. Likewise, the quality is given by the experience accumulated over the years in the kitchen of the old family restaurant Can Bech.
Can Bech jams are 100% natural, without artificial colors or additives of any kind and, in addition, they are all gluten-free.
We make our jams following traditional methods and recipes. Likewise, the quality is given by the experience accumulated over the years in the kitchen of the old family restaurant Can Bech.
Can Bech jams are 100% natural, without artificial colors or additives of any kind and, in addition, they are all gluten-free.
Made with apricots from Girona, it is one of our classic and most-valued jams. Made with fresh apricots at the precise moment of ripening, which provide the pure, authentic flavor of this summer fruit to enjoy all year round.
It is ideal on toast with Manchego or Camembert cheese, with a chocolate cookie, or for filling a Sacher Torte.
Apricot 61%, sugar, lemon juice and gelling agent: pectins.
170g
285g
1kg
Nutritional 100g
Energy 839kJ/200kcal, Fat <0,5g, of which, saturates 0g, Carbohydrate 48g, of which, sugars 48g, Fibre 1,7g, Protein 0,7g, Salt 0,16g
*NOTICE ABOUT NUTRITIONAL INFORMATION: The information on the composition of the products (ingredients) as well as their nutritional information that appears on this website may not be updated. Therefore, we recommend that you always read the information on the packaging carefully before consuming it, since you will be able to find more detailed and updated information about its composition and allergens, among others.
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