We make our jams following traditional methods and recipes. Likewise, the quality is given by the experience accumulated over the years in the kitchen of the old family restaurant Can Bech.
Can Bech jams are 100% natural, without artificial colors or additives of any kind and, in addition, they are all gluten-free.
We make our jams following traditional methods and recipes. Likewise, the quality is given by the experience accumulated over the years in the kitchen of the old family restaurant Can Bech.
Can Bech jams are 100% natural, without artificial colors or additives of any kind and, in addition, they are all gluten-free.
Pepper jam was one of the latest discoveries among Can Bech’s gourmet jams—a guaranteed success for food pairings.
It is ideal to combine with meats, fish, salads, mature cheeses and good pasta dishes.
Red pepper 57%, sugar, lemon juice, gelling agent (pectins) and salt.
285g
1kg
Nutritional 100g
Energy 799kJ/188kcal, Fat <0,5g, of which, saturates <0,1g, Carbohydrate 44g, of which, sugars 44g, Fibre 1,6g, Protein 0,9g, Salt 0,4g
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