Can Bech black tapenade is made with Aragón olives, which give it the fantastic flavor characteristic of this variety. Tapenade is a typical product from the Mediterranean countries. We prepare it with the most prized variety of olives, from the Aragón region.
It is ideal as an appetizer or with a salmon canapé. It can also be blended with olive oil to add to pasta with anchovies and fresh basil.
Black olive from Aragon, salt and thyme.
Energy 1325kJ/322kcal, Fat 33g, of which, saturates 4,3g, Carbohydrate 2,2g, of which, sugars <0,5g, Fibre 5,9g, Protein 2,0g, Salt 3,0g