Sauces made following the most traditional, typical and popular methods in the Catalan Mediterranean diet.
Sauces made following the most traditional, typical and popular methods in the Catalan Mediterranean diet.
One of the most famous Spanish sauces, it is characterized by its spiciness and by its use in "patatas bravas." Prepared with only natural ingredients, it has a deep orange color and the perfect texture for combining it with all types of dishes.
It is perfect with "patatas bravas" or grilled meat.
Refined sunflower oil, garlic, lemon juice, water, coloring (paprika extract), salt, hot paprika extract.
135g
1kg
Nutritional 100g
Energy 3030kJ/737kcal, Fat 80g, of which, saturates 9,6g, Carbohydrate 3,2g, of which, sugars 0g, Fibre 0,3g, Protein 0,6g, Salt 1,0g
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